Taste and colour
Sunflower oil is light and neutral, so the taste of your food leads. Palm oil adds colour and a distinct flavour.
Everyday frying
For chips, mandazi and fish, a clean neutral oil gives a golden, less greasy result.
Ladha na rangi
Mafuta ya alizeti ni mepesi na hayana ladha kali, hivyo ladha ya chakula chako inatawala. Mawese yanaongeza rangi na ladha yake.
Kukaanga kila siku
Kwa chipsi, maandazi na samaki, mafuta safi yasiyo na ladha kali hutoa matokeo ya dhahabu na yasiyo na mafuta mengi.
Frequently asked questionsMaswali yanayoulizwa mara kwa mara
Which oil suits deep frying?
Sunflower oil handles medium-high heat well, which suits chips and mandazi.
Mafuta gani yanafaa kukaanga?
Mafuta ya alizeti huvumilia joto la wastani hadi juu, yanafaa chipsi na maandazi.
